This week, in our cake decorating class, we tackled cupcakes. I was so out of it, and behind on work because of my travel schedule this July, so I actually forgot the delicious blueberry jam I’d purposely bought to fill the cupcakes. Oh well, I’ll have to use it on next weeks’ cake. Since I was in a pinch, I filled the cupcakes with frosting, something I’ll probably never do again (they weren’t bad, it was just A LOT of frosting).
So, while I didn’t really excel at the Pom Pom (no, really, it was more of an alien life form than a pom pom), I did enjoy the rosettes and leaves. And I’m getting a lot better!
Next week is the final class, and then I think I’m going to sign up for the fondant class in September.